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How to Bake

How to Bake

One of America's preeminent bakers and baking teachers reveals the secrets behind creating professional-quality confections. Nick Malgieri shares scores of mouthwatering recipes for plain and fancy cakes; breads, biscuits, muffins, and scones; sweet and savory pies and tarts; brownies, macaroons, rugelach, and all manner of cookies.
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Simply Citrus

Simply Citrus

Simply Citrus By Marie Asselin • Catherine Cote, Photographer Simply Citrus is a sunny, beautifully photographed book that contains 60 recipes that make clever use of fresh citrus fruits, including lemons, limes, oranges, mandarins, grapefruit, pomelos, kumquats, and...

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25 Ways to a Great Book Launch Cover

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