The Spirited Kitchen: Recipes and Rituals for the Wheel of the YearBy Carmen SpagnolaThe Countryman Press$30.00 Weave magic into every day with seasonal cooking and craft designed for each solstice, equinox, and halfway point in between! In The Spirited Kitchen,...
Great British Baking Show: Favorite FlavorsBy Paul Hollywood, Prue Leith, The Bake Off TeamMobius$35.00 The brand-new official book from The Great British Baking Show. Tuck into your all-time favorite flavors and a good sprinkling of Bake Off magic with our...
The Paper Dolls of Zelda FitzgeraldBy Claudia LuceroStorey Publishing, LLC$25.99 A beautifully designed, full-color collection of paper dolls created by Zelda Fitzgerald, lovingly compiled by her granddaughter, Eleanor Lanahan. Born in Montgomery, Alabama, Zelda Sayre...
Cooking with Whey: A Cheesemaker’s Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and MoreBy Claudia LuceroStorey Publishing, LLC$16.99 Anyone who’s ever made cheese at home knows that roughly three-quarters of every gallon of milk...
The Art of Modern CakeBy Heidi HolmonYellow Pear Press$42.99 In The Art of Modern Cake, Satin Ice Artist of Excellence and owner of De la Creme Creative Studio Heidi Moore Holmon offers both new and experienced bakers a gorgeously photographed instructional guide with...
