by Heidi K. Rojek | Dec 2, 2020 | 2020 Gift Guide, For the Home Chef
This Will Make It Taste Good: A New Path to Simple CookingVivian Howard$35.00 “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first...
by Heidi K. Rojek | Dec 2, 2020 | 2020 Gift Guide, For the Entertainer, For the Gentleman, For the Home Chef, For the Wine/Cocktail Lover
Shake Strain Done: Craft Cocktails at HomeJ. M. Hirsch$25.00 Are you done with generic gin and tonics, mediocre Manhattans and basic martinis? You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the...
by Heidi K. Rojek | Dec 1, 2020 | 2020 Gift Guide, For the Home Chef
Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent DinnerChristopher Kimball$35.00 In Cookish, Christopher Kimball and his team of cooks and editors harness the most powerful cooking principles from around the world to create...
by Heidi K. Rojek | Dec 1, 2020 | 2020 Gift Guide, For the Home Chef
The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to DoAyesha Curry$30.00 Ayesha Curry knows what it’s like to have so much on your plate you can barely think about dinner. But she also knows that finding balance between work and...
by Heidi K. Rojek | Nov 16, 2020 | 2020 Gift Guide, For the Fanboy/Fangirl, For the Gamer, For the Home Chef
Heroes’ Feast (Dungeons & Dragons): The Official D&D CookbookKyle Newman$35.00 From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions...
by Heidi K. Rojek | Nov 16, 2020 | 2020 Gift Guide, For the Entertainer, For the Home Chef
American Cheese: An Indulgent Odyssey through the Artisan Cheese WorldJoe Berkowitz$16.99 Joe Berkowitz loves cheese. Or at least he thought he did. After stumbling upon an artisinal tasting at an upscale cheese shop one Valentine’s Day, he realized he’d hardly even...
